Somoza Vegetable (2 Pieces)
Pastry crisp stuffed with Vegetable & Potato.
Jalapenos coated with chick pea flour - fritters.
Aloo Aam Tikka (2 Pieces)
Potato patties stuffed with seasoned green peas and spices.
Mixed vegetable fritters.
Medhu Vada (2 Pieces)
Lentil donuts- kerala style fritters.
Sauteed eggplant in chef’s special sauce.
cauliflower florets tossed in hot chili and soy base manchurian sauce.
Chicken Kati Roll
Roti stuffed with spiced diced chicken, onion and tomato.
spicy tandoori grilled chicken wings.
spicy boneless chicken fritters-kerala Style.
jumbo shrimp fritters coated in coconut.
Ginger Lamb Chops
Ginger marinated, tender lamb chops tandoor grilled.
Appam (2 Pieces)
Pancake made with fermented rice and coconut.
Idly (2 Pieces)
Steamed Rice And Lentil Cake, Served With Chutney And Sambar.
Crepe made of Rice and Lentil .
Rice and Lentil crepe stuffed with spiced potato.
Special Ghee Dosa
Crepe served topped with clarified butter.
Rice and lentil crepe topped with red hot chutney.
Crepe With Red Hot Chutney And Served With Spiced Cooked Potatoes.
Rice & Lentil Pancake.
Rice and lentil pancake topped with onions.
Chilli Onion Uthappam
Uthappam topped with chopped serrano , tomatoes and onions.
Keema Dosa (Minced Lamb Dosa)
Dosa served with spiced ground lamb.
Fresh vegetables in special coconut sauce and spices.
Mixed vegetables prepared in blend of kalpasi, cardamom, cumin seeds and coriander seed.
Fresh vegetable fritters cooked In a creamy tomatoes and onions sauce.
Roasted eggplant sautéed cooked with green peas.
Cauliflower and potatoes cooked with onion and tomato.
Black lentil and kidney beans cooked in butter.
Yellow dal cooked with onion, tomato,garlic, red chilli & cumin seeds.
Spiced mushroom curry
Spinach prepared with indian cheese.
Garbanzo prepared in onion and tomato bhuna.
Fresh okra sautéed cooked with onion and spices flavoured with dried mango powder.
Indian cheese cooked with creamy tomato sauce.
Egg curry prepared with coconut milk, kashmiri chilli powder and garam masala.
Prepared with turmeric, cumin, cinnamon and cardamom.
Tender chicken prepared in blend of kalpasi, cardamom, Cumin seeds & coriander seeds.
Chicken prepared in tangy spicy tomato sauce with potato.
Chicken prepared in coconut milk and a mild sauce.
Cashew Saffron Chicken
Prepared in an exotic cashew saffron sauce
Cooked in a refreshing mango sauce
Butter Chicken /Chicken Makhani
Boneless tandoori chicken cooked in butter sauce.
Masala Fried Chicken
Kerala style fried chicken.
Chicken Tikka Masala
Prepared in tomato cream sauce
Roasted Coconut Chicken
Chicken curry prepared in roasted spices with coconut.
Kappa Aatirachi (Lamb)
Kerala Style Lamb curry served with Tapioca.
Spicy lamb curry flavored with coconut milk.
Mild lamb prepared in coconut milk.
Lamb prepared in tangy tomato based sauce with potatoes.
Chunks of lamb cooked with creamed spinach and mild spices.
Goat Curry (Bone-in)
Cooked in special Andhra curry sauce
Coconut sauce flavored with touch fennel.
Tandoori Chicken (Bone-in)
Chilean Sea bass
Main Course-Sea Food
Chicken 65 Biryani
Mango Cheese Cake
Coke, Diet,Orange & Sprite.